Hotel Mirabeau **** Zermatt, Switzerland

 

LAST MINUTE  between April 20 and 25, 2008  (SEASON END )

*3 overnights in a Junior Suite of the Alpine Residence - with Matterhorn view!
*incl. copious breakfast, 5-course dinner menu
*2 day SKI PASS Zermatt-Cervinia (Klein Matterhorn glacier paradies)
*free acces to the indoor pool and the Wellness & SPA
*... and a free herbal bath in the jacuzzi!
Sfr. 690 /per Pers. in the double room

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The new Alpine Wellness Refuge offers a holistic experience based on natural products of the high mountains: edelweiss and alpine plants are used in the spa and beauty areas, as well as in the hotel's gourmet cuisine. Equally striking are the elegant interiors of the new Residence, from the junior suites decorated in alpine style to Josef's Wine Lounge.


What makes us special


Newly renovated rooms and bathrooms in the main building. Glorious views of the Matterhorn. Treatments for couples: the ultimate feel-good factor.

 

Living:
Trend and Tradition - innovative new lines and tried and tested old ones in a thrilling dialogue - Alpine lifestyle with individual design in the new Mirabeau…


Residence:
new approaches based on ancient principles
We use natural materials such as old fir and larch, choice larch, granite and ceramics. And woollen felts, linen and loden. For your good health and body care we also use the active ingredients of local Alpine herbs and flowers. We are uncompromising in our commitment to safeguarding and preserving our natural environment where there is everything you need to stay fit and healthy. We use this opportunity in a new and highly inividual form. The interaction of the genuinely traditional togheter with an unconventional and highly individualistic taste produces an authentic atmosphere in which people in need of recreation can quickly feel regenerated.
Our kitchen chef Mr Alain Kuster puts his faith in market-fresh seasonal cuisine. Included in the half board arrangement is the 5-course dinner menu (also with natural cuisine, wholefood and vitality menus). Specially appreciated are the theme evenings such as Valais-Evening and Gala-Menus